Trekking in the High Atlas mountains last month, I found myself thinking about the obstacles for developing countries like Morocco which need sound environmental policies whilst promoting economic growth.
We take for granted our sophisticated municipal services, but in the Berber villages, connected only by mule tracks and in cities like Fez, Meknes and Marrakech with their overcrowding, narrow alleys and limited resources, it’s hard to produce more than primitive refuse collection and recycling systems (See photo opposite in Marrakech).
Infrastructure and road schemes are helping to grow the economy fast and to address sub-regional disparities but they can be double edged. They have enabled fish caught in Essaouira to be distributed quickly to the north and abroad (Photo); and encourage industrial activity. But in coastal Safi intensive phosphate processing is hungry for water and has brought heavy atmospheric pollution.
Addressing global warming, pollution and resources depletion is complicated so generating public awareness is crucial. This is happening here with the UK’s 10:10 campaign to reduce carbon emissions by 10% by the end of 2010 (see Guardian Halfway report, “So far, so good” 10 July 2010).
But in developing countries this is a far harder task. In sun-soaked Morocco the Government’s commitment to provide electricity supply for all by 2010 (not actually fulfilled) seems if anything to have dampened enthusiasm for harnessing solar energy.
While trekking I only saw three small photovoltaic (PV) cell panels in use; whilst in Marrakech a rooftop snapshot from my riad showed one PV cell panel outnumbered by 18 satellite TV dishes. (See photo below of PV panel on Lepiney Refuge at 3000 m near Toubkal summit – © Athol Lester; and of Marrakech rooftops.)
Water too is a critical issue. Blessed with rainfall brought by Atlantic winds hitting the Atlas mountains, Morocco has a long history of capturing water for irrigation (see Photo right), but the growth of industry and tourism is increasing demand inexorably. Yet water seems to be treated as an endless supply and no attempt is made in hotels or elsewhere to encourage careful use and conservation.
